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STAFF BLOG


Thank you for 2025!
Thank you very much to everyone who visited Sushi Lab. in 2025. This year, approximately 500 guests took part in the sushi cooking class as a memorable experience in Kyoto. The countries visited were so diverse! 👑Sushi Lab. Ranking by number of guests visiting 1. USA 2. France 3. Germany 4. Netherlands 5. Australia We are very happy that people from all over the world have found this place and visited it. 🐟Ranking of popular toppings at Sushi Lab. 1. Salmon 2. Tuna 3. Scall


Summer Vacation Travel: Soy Sauce ExplorationPart 2
Following on from last blog, here is the second part of my summer vacation soy sauce brewery visit! The last place I'd like to introduce...


Summer Vacation Trip: Soy Sauce Exploration, Part 1
Konnichiwa! I'm Junna, a sushi instructor! I took a long break from lessons until September 23rd, but during that time I visited various...


How to Enjoy Kyoto in the Early Morning and Late at Night
This article introduces recommended spots and activities for enjoying Kyoto in the early morning and late night hours. Table of contents...


Vegan sushi class has started
※I've written how to make a reservation at the end of the blog. We held "Vegan sushi class" at Sushi lab. by Sumaya! Vegan is a human who...


Features of “Sushi Lab. by Sumaya”
🍣Would you like to know about Japanese food culture in Kyoto and enjoy making your own sushi? In this post, introduce features of “Sushi...


Cool period until summer "MAY", Kyoto sightseeing spots
I'll introduce "Kyoto sightseeing spots in May". There are events and sightseeing spots. If you come to Kyoto in May, we will tell you...
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