Hello, I'm Junna, a sushi instructor! It's October now, and it's getting cooler in Kyoto. To learn more about soy sauce, an essential...

Following on from last blog, here is the second part of my summer vacation soy sauce brewery visit! The last place I'd like to introduce...

Konnichiwa! I'm Junna, a sushi instructor! Today, I'll be introducing local sushi from Japan. I recently visited Toyama Prefecture....